| Around the World Party April 10, 2010 Photos Courtesy of Chris Allyn to see recipes from this party, go to the Recipe Page click on photos to ENLARGE |
| Norway |
| Brazil |
| Greece |
| Pakistan |
| Salmon on Capers |
| Proscuitto and melon |
| condiments used for the various courses |
| Roast potaotes with Brittany France sea salt |
| Roast veggies |
| Vegetarian Vietnamese spring rolls |
| Roasted yams with Peruvian seviche |
| Chicken dijonnaise |
| Condiments |
| Fruit platter: Kiwis, kumquats, melon, baby watermelon, mangoes, pineapple |